Introducing Paterson’s Shortbread Fingers—a blend of tradition and innovation. Established in 1895 by John Paterson in the Royal Burgh of Rutherglen, Scotland, where he initially sold his shortbread from a horse-drawn van. Today, drawing from over 126 years of expertise, we’ve crafted a shortbread that resonates with the tastes of the 21st century, earning its place as the nation’s favorite.

Paterson’s, a trading name of Burton’s Foods Ltd., proudly presents Britain’s No. 1 Shortbread, meticulously crafted with:

• No hydrogenated fats
• No artificial colors
• No artificial sweeteners
• Non-GMO ingredients
• No artificial flavors
• No artificial preservatives

Our shortbread is also suitable for vegetarians, ensuring that everyone can enjoy its timeless taste and quality.